Julia Bryce is Head of Food and Drink at The Press and Journal, Evening Express, The Courier and Evening Telegraph.
She has been reviewing restaurants for around a decade, be that for her former award-winning lifestyle blog, for The Press and Journal and The Courier's Menu magazine or for Society magazine in the Evening Express.
Julia was named Food and Drink Writer of the Year at the 2021 Scottish Press Awards.
Eat Out To Help Out: Eateries continue to offer discounts for second month after end of scheme
October 2, 2020
Eateries club together to launch new Eat Out to Help Out scheme for October
October 2, 2020
A labour of love: How two brothers brought a Citroen H van back to life, converting it into a vintage portable gin bar
October 1, 2020
Aberdeen Restaurant Week plans city-wide event as organisers hope to entice diners back
October 1, 2020
‘The time for action is now’: Meet the women who are changing the face of the Scotch whisky industry
October 1, 2020
As Asda opens vegan aisles, these are the Scottish food firms that are blazing a trail
September 30, 2020
Scottish ice cream firm experiences record summer sales with 70 million scoops
September 29, 2020
Eden Mill to bring festive cheer to Aberdeen shopping centre with pop-up store
September 29, 2020
VIDEO: Manager of McGinty’s Meal an’ Ale in Aberdeen reveals the true cost of the 10pm curfew
September 28, 2020
Healthy meals: two salad bowls which are guaranteed to fill you up
September 28, 2020
From sea to plate in 24 hours – The Seafood Bothy serving up the freshest street food in Stonehaven
September 28, 2020
Sweet treats: A scrumptious easy-to-make three-ingredient Santiago tart
September 27, 2020
VIDEO: All quiet in Aberdeen city centre as punters stay away on first night of new 10pm curfew
September 25, 2020
Introducing rum from Rum – trio who dreamed of launching new drink while on sailing trip see island ambition come to life
September 24, 2020
27 food and drink producers in the north bag Great Taste accolades
September 23, 2020
Forget dining rooms, this Aberdeenshire couple have created the ultimate dining shed
September 23, 2020
Entrepreneur hopes to bring home the bacon with new crowdfunder and bacon roll drive-thru idea
September 21, 2020
Wine notes: Top Italian wines you can pick up from as little as £6
September 18, 2020
Exclusive: Aberdeen’s first ‘box market’ made out of 30 shipping containers set to launch next summer
September 18, 2020
What it takes to be one of Scotland’s only sea kelp divers for Isle of Harris Gin
September 17, 2020
How Inverness country house staff brought in tonnes of veg and meat to feed the city during lockdown
September 16, 2020
Cook-along with these top Scottish chefs during Virtual Taste of Grampian
September 15, 2020
Aberdeenshire farm shop secures jobs with new outdoor cafe area which doubles its capacity
September 15, 2020
‘To be able to get a freshly cooked meal was like Christmas to me’: Participants of Inverness drop-in cafe pay tribute as it is recognised by MSPs
September 14, 2020