dairy
Dairy farmers say milk price rises needed as input costs spiral
April 7, 2022
Farming industry success countering negative meat and dairy perceptions
March 29, 2022
Rising costs and inflation to hit UK farm business margins in 2022
January 27, 2022
Scottish dairy herd decline continues with 11 farmers quitting in 2021
January 19, 2022
Farm levy body prepares to relaunch meat and dairy TV campaign in January
December 15, 2021
Starbucks teams up with Arla to reduce emissions from dairy
November 19, 2021
New approach delivers results at Invercamey Dairy
October 31, 2021
Dairy giant Arla enjoys boost in sales and profits despite Covid challenges
October 14, 2021
Scottish farming chief thanks shoppers for supporting the sector
October 13, 2021
Farming industry campaign to boost sales of red meat and dairy relaunched
September 7, 2021
Farmers triumph after complaints over meat and dairy campaign rejected
August 18, 2021
Thousands flock to Highland dairy farm to try out new ‘make your own’ milkshake service
August 2, 2021
Premium Content
Scottish dairy herd decline a sign of ‘widespread’ industry problems
July 15, 2021
Like father, like son: Sixth-generation family business Kerr’s Dairy has been operating for more than 125 years
June 20, 2021
Premium Content
Like father, like son: Invercamey Dairy founders deliver fresh milk to around 1,000 doorsteps per week
June 16, 2021
Dairy giants First Milk and Muller announce farmgate milk price increases
May 31, 2021
Is your farm cream of the crop? Hunt begins to find best Scottish dairy farm
May 6, 2021
A third of UK adults believe farming contributes to climate change
April 27, 2021
Arla reveals average carbon footprint of its dairy farmer suppliers
April 27, 2021
Beef and dairy farmers urged to unite to boost value of Scottish calf crop
April 3, 2021
Loved-up Brits splurged on steak and cheese for Valentine’s Day
April 2, 2021
Agricultural giants announce ambitious net-zero plans
March 27, 2021
Farmer efforts to keep meat and dairy on the menu in January pay off
March 8, 2021
Jo Mackenzie: How I simmered down and discovered a digestible milk
February 20, 2021