Analysis from NFU Scotland's secret shoppers has revealed a huge variance in the amount of Scottish lamb available in supermarkets.
Scotch Lamb could soon be served in restaurants in Kuwait thanks to a new trade deal announced by Defra minister George Eustice.
A new market has opened up for as many as 12,000 extra lambs to allow Marks and Spencer to meet its promise to sell only Scotch lamb in its stores north of the border.
Scotland's red meat industry has scope to increase exports to Europe and beyond, according to a leading industry figure.
An industry-wide campaign to boost sales of Scotch Lamb has been hailed a huge success.
The Scottish lamb supply chain will come under the spotlight during a special conference in Edinburgh next month.
A well-known sheep farming couple were out in force at an Aberdeen supermarket to encourage shoppers to buy Scotch Lamb.
Highland farmers and crofters will be out in force today to promote Scotch Lamb to Inverness shoppers.
Scottish red meat promotion body Quality Meat Scotland (QMS) delivered positive news to industry when it confirmed retail sales of Scotch Lamb were on the rise.
A number of leading retailers have come under fire for opting to stock imported lamb instead of home-produced product.
An award-winning Sutherland sheep farmer is backing a festive campaign to promote Scotch Lamb and raise funds for charity.
The United States could lift a decades-long import ban on haggis, The Press and Journal has learned.
The Love Scotch Lamb campaign launched by Quality Meat Scotland encourages consumers to eat more of this high-quality and delicious product which is available in butchers, supermarkets and restaurants. It's also excellent value for money and full of flavour.
A two-month long advertising campaign aimed at boosting sales of Scotch Lamb is kicking off next month.
Aldi has been praised for its commitment to stocking Scotch Lamb.
Supermarket giant Asda has been forced to apologise for labelling New Zealand lamb as having been born, bred and slaughtered in the UK.
A number of retailers have come under fire for not stocking 100% Scotch Lamb during the peak Easter period.
Swedish shoppers will soon have more access to Scotch Beef and Scotch Lamb due to a new enhanced supply agreement with Swedish retail giant ICA.
Michelin-star chef Michael Smith creates a flavour-packed lamb dish, and a toffee apple dessert that will have the family calling out for more
Quality Meat Scotland, the industry body representing Scotch Beef, Scotch Lamb and Specially Selected Pork has joined forces with well-known blogger, Nick Coffer to create dishes which are perfect for using up your leftovers – helping your January budget go further.
You probably already know that Scotch Lamb is delicious, but did you know how quick and easy it is to prepare?
Shoppers around Scotland have been enjoying the taste of locally produced meat in a new campaign to promote Scotch Lamb.
Scotch lamb is a wonderful product which is full of natural flavours, thanks to the varied, rich diet our lambs enjoy on the hills and pastures of Scotland.
Top Nordic chefs and retailers have a growing appetite for Scottish produce, according to Quality Meat Scotland (QMS).