A PhD in butteries! An American puts rowies under the cultural microscope By Andy Morton July 3, 2022, 6:00 am Updated: July 4, 2022, 7:39 am Michelle Soto moved from Philadelphia to Aberdeen to study for a PhD in folklore, but has been thinking a lot about butteries. [[intro]] [[title]] [[text]] [[button_text]] [[outro]] Tags food and drink Me and My Buttery More from Food and Drink Midweek meal: Make Sabrina Ghayour's harissa and lemon roasted chicken thighs 0 Sarah Rankin: Make the most of summer's larder with these two recipes that use… 0 GALLERY: Inverness Gin is just the tonic - were you there at the launch? 0 Huntly Hairst: Everything you need to know about the two-day event 0 Speyside Brewery back in business at bigger premises in Forres after Covid hiatus 0 Owners of Inverness' Scotch and Rye forced to close some venues for part of… 0 Dillon Rae of 210 Bistro shares the effects of working in hospitality - good… 0 Sweet treats: Wow your friends with this vegan rice pudding with roasted plums WATCH: How a Stonehaven couple collect seawater to make premium salt crystals 0 Pictures from Brewdog's AGM as thousands descend on Hazlehead Park in Aberdeen 0 More from Press and Journal Malky Mackay says trust within Ross County squad will ensure no panic following opening… 0 Turriff to face Fraserburgh in Aberdeenshire Cup semi-final Fraserburgh edge out Inverurie in dramatic Evening Express Aberdeenshire Cup penalty shootout Lossiemouth defeat Forres Mechanics to set up semi-final clash against Brora Rangers Moray Concert Brass to celebrate 30 years of music making with special performance 0 Clachnacuddin into North of Scotland Cup last-four with 3-0 win over Wick Academy 0
