Scottish seafood
Will new visa rules destroy Scotland’s £600m-plus fishing industry?
February 12, 2024
After a country escape with hearty (and hefty) dishes? You won’t regret visiting Allanshill near Fraserburgh
September 9, 2023
Restaurant review: New owners of The Harbour Galley in Whitehills prove they mean business
August 19, 2023
What food and drink locals want to see in Peterhead (including Domino’s and late-night seafood restaurants)
July 28, 2023
North and north-east get lion’s share of £20.8 million seafood funding
July 17, 2023
Amity Fish on launch of Seafood Larder in Peterhead and inspiring next generation into industry
July 6, 2023
Flying the flag for Scotland at world’s largest seafood trade show
April 25, 2023
It’s all about the freshest taste of the sea for Inverness business owner Sean Condon
March 6, 2023
Peterhead nets Scotland Office minister for post-Brexit fishing talks
March 5, 2023
Jimmy Buchan hails ‘great’ schools scheme for nurturing new generation of seafood industry talent
December 30, 2022
Marine Fund Scotland grants worth more than £13 million awarded
November 30, 2022
Westminster cash for Scottish seafood firms sparks power grab row
November 28, 2022
Restaurant review: Seafood in Aberdeen that will make you fall hook, line and sinker for The Silver Darling
November 17, 2022
Mark Spencer: I am ready to get stuck in and work with fishing industry
October 3, 2022
Videos: Shetlanders star in new campaign to promote responsible fishing
September 21, 2022
Jimmy Buchan says technology got his Amity Fish Co through a crisis
September 6, 2022
Oban firm at heart of new seabed digital twinning project for sustainable aquaculture
September 2, 2022
Fish processors demand energy cost action from next prime minister
August 31, 2022
Scottish seafood projects share £270,000 from latest UK funding round
August 3, 2022
Shetland fishers’ small steps can help drive up sales of Scottish seafood
July 30, 2022
Coffee waste trial offers exciting prospects for Sutherlands of Portsoy
June 29, 2022
Restaurant review: Every little thing they do is magic at Bistro Verde in Aberdeen
June 11, 2022
New mentoring campaign to help seafood firms diversify into tourism
May 11, 2022
Coffee and salmon a winning combo for Sutherlands of Portsoy
April 29, 2022